Bruno Jamais Restaurant Fifth Year Anniversary

November 12, 2007

The very posh elegant Bruno Jamais Restaurant kicked off their fifth year anniversary party Tuesday evening November 6, 2007. Hundreds of media, CEO’s and other distinguished dignitaries celebrated the night away on expensive caviar, hors D’oeuvres and champagne. All had a chance at winning a $25,000 necklace from Suz Andreasen Couture in addition to other costly prizes worth thousands of dollars. The evening was a huge success raising funds through raffle donations and 100% of the proceeds will benefit the charity www.riverKeeper.org.

Riverkeeper is a member-supported, nonprofit environmental organization dedicated to defending the Hudson River and New York City’s water supply.

Upon arriving at this fabulous eatery I was greeted by my good friend and proprietor Bruno Jamais himself, a very tall dark and sexy Frenchman with a heavy French accent. Bruno an expert at fine dining received his education in some of Manhattan’s finest dining establishments such as Daniel and Alain Ducasse before opening Bruno’s in 2002.

If you haven’t dined at Bruno Jamais already, this Upper East Side townhouse, nestled between Madison and Fifth Avenue on 81st Street is a delightful treat. The majestic foyer is fully stocked with priceless rare wines which leads to a narrow corridor into the main dining room, a cozy inner sanctum of this quintessential Upper East Side secret spot serving the most delicious French cuisine.